So easy, So good….

4 eggs, 1/4 cup each: green pepper, scallion, onion, broccoli, cauliflower, apple

•4 small cloves of garlic

•1 tablespoon chopped fresh ginger

•1 small piece of jalepeno, chopped

•1 cup of cheese (your choice)

•1/2 cup parmesan cheese

•1 level teaspoon cinnamon

•1 teaspoon salt

•Add all vegetables including garlic and ginger to pan, saute for about 3 minutes

•whip the eggs in a bowl, add the vegetables from the pan

•add salt and cinnamon

•pour into greased pie pan. sprinkle parmesan cheese on top

•bake in oven at 350 degrees for 30 minutes…check to make sure it doesn’t burn..let rest for a few minutes…serve. great taste with the cinnamon and garlic.

See how I made it here: Easy Crustless Vegetable Quiche